Essential Chinese cooking: authentic chinese recipes, broken down into easy techniques

Book Cover
Author
Pang, Jeremy
Publisher
Quadrille Publishing
Publication Date
2015.
Language
English
Book
 Show Edition
Available from another library
Where is it?
Place Hold

Description

Loading Description...

NoveList

Published Reviews

Subjects

Subjects
Cooking, Chinese

More Details

Contributors
Poole, Martin photographer
ISBN
9781849498371

Staff View

Loading Staff View.