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The beginner's guide to dehydrating food: how to preserve all your favorite vegetables, fruits, meats, and herbs
The beginner's guide to dehydrating food: how to preserve all your favorite vegetables, fruits, meats, and herbs
Author
Marrone, Teresa
Publisher
Storey Publishing
Publication Date
[2018]
Language
English
Book
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Subjects
Subjects
Dried foods
Drying
Food
Food & Cooking
Food -- Drying
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Contributors
Marrone, Teresa
Author
ISBN
9781635860245
9781635860252
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