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Italy: the culture and recipes of Italy
Italy: the culture and recipes of Italy
Author
Kelly, Tracey
Publisher
PowerKids Press
Publication Date
2017.
Language
English
Book
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Description
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NoveList
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Table of Contents
From the Book
Looking at Italy
Food and farming
Let's start cooking: Minestrone
Pasta sauces
Tomato risotto
National festivals: Lamb roast
Panettone
Celebrating at home: Saltimbocca
Cassata
Daily life in Italy: Antipasto
Margherita pizza
Tiramisu.
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Subjects
Subjects
Cooking, Italian
Cooking, Italian -- Juvenile literature
Food habits
Food habits -- Italy -- Juvenile literature
Italy
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ISBN
9781499431810
9781499432619
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