The cooking of Brazil

Before you begin

A word about safety

Cooking terms

The regions of Brazil and how they taste

Soups & stocks

Chicken soup

Chicken stock

Black bean soup

Salads and appetizers

Fresh shrimp and black-eyed peas salad

Hearts of palm salad

Cheese rolls

Miniature meat pies

Vegetable and side dishes

Sautéed greens

Brazilian rice

Black beans

Creamed corn

Pepper and lemon/lime sauce

Brazilian flavored oil

Main dishes

Colonial chicken

Smoked meats and black bean stew

Roasted pork tenderloin

Mule drivers rice

Fish and shrimp stew

Desserts

Brazil nut cookies

Brazilian birthday candies

Helpful kitchen equipment and utensils

Essential ingredients in the Brazilian kitchen.

Before you begin

Regions of Brazil and how they taste

Soups and stocks

Salads and appetizers

Vegetables and side dishes

Main dishes

Desserts

Helpful kitchen equipment and utensils

Essential ingredients in the Brazilian kitchen

Index

Metric conversion chart.