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Tastes and traditions: a journey through menu history
Tastes and traditions: a journey through menu history
Author
Cooke, Nathalie
Publisher
Reaktion Books
Publication Date
2025.
Language
English
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Table of Contents
From the Book - [Hardcover edition]
Introduction: where can menus take us?
Feasts for the eyes
Menus as mementos
Cultural encounters
Menus for children and for the children we once were
Health on the menu
Riddle me this: menus that intrigue
Conclusion: what menus can do.
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Subjects
Subjects
History
Illustrated works
Menus
Menus -- History
More Details
ISBN
9781836390671
183639067
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